If you work hard to get your baked treats to deliver mouthwatering perfection, and you prefer to use chef quality kitchen tools, at a home-makers price, then you'll love the Bellemain.
You see, most cooling racks are designed to do one thing: cool.
Yet every culinary master knows that the Secret to perfect treats isn't about how your baked goods "cool", it's about how they SET.
Most cheaper brands not only rust and break, they fail to SET your baked goods correctly, resulting in wasteful, brittle, dry, burnt (or worse) soggy delicacies.
That's why Bellemain cooling racks perfectly sized air pockets allows your baked goods optimal circulation for SETTING while supporting even your most fragile delicacies
• Eliminate overly crispy, burnt edges and bottoms, and condensation with our perfected Air-flow Circulate & Set Technology
• Prevent toxic transfer of rust and metal-shards (what you'll get with cheap brands)
• Decorate with Ease: Reduce risk of your fragile treats breaking by decorating them right atop your cooling rack (many home chefs get more than one so they can keep cooling and decorating in batches)
Here's more ways Bellemain cooling rack saves you time, energy and money:
• Keep Counters Safe: Prevent heat scorching of countertops while quick-cooling casseroles, hot pans, cakes, pies and more
• Love bacon? Crisp up more mouthwatering goodness by placing bacon atop cooling rack in the oven or place bacon atop cooling rack to drain tasteless grease after frying and baking (for optimal heart health)
• Healthy Diet Trick: Air-dry your freshly washed fruits and vegetables and create dried fruits by setting slices out in the sun